A la carte

Homemade soup of the day
£5.50
Honey cured goats’ cheese, spring vegetables, Italian leaves, pinenut and vegetable fritters, elderflower vinaigrette
£13.00
Moroccan style crispy feta pastries, cured heritage carrots, radish, pistachio, soft herbs and pomegranate
£13.00
Pan roasted breast of wood pigeon, beetroot, barley, pickled apple, watercress, black garlic ketchup*may contain shot*
£13.50
Smoked and cured local trout, beetroot scones, wild watercress butter, horseradish cream cheese, pickled cucumber, trout caviar
£13.50
Crispy panko Scallops, samphire, lemon, capers, Cromer crab mayonnaise, seaweed pickled jersey royals
£16.50
Cornish Yarg cheese and potato pasty, English asparagus, spinach, cider braised onions, clotted cream, nettle crisps
£23.50
Lentil and corn croquettes, tandoori halloumi, crispy chickpeas, cauliflower hummus, kale and peanuts
£23.50
Breast of Norfolk Duck, sesame cracked wheat, toasted cucumber, spring onions, Japanese preserved rhubarb, ‘crispy duck dumpling’
£29.50
Grilled fillet of sea bass, baby leeks, English asparagus, wild garlic risotto, oyster mushroom vinaigrette
£29.50
Braised shoulder of lamb, French style peas, creamed potato and lovage
£29.50
Duo of Beef, 10-hour braised blade & pan-fried fillet, Guinness rarebit glazed mushroom, beef fat fondant potato, seasonal greens, caramelised onions
£38.50
Triple cooked chips
£6.50
Charred broccoli, peanuts, garlic, chilli oil
£6.50
French beans, parsley and truffle pesto
£6.50
Banoffee choux bun, banana jam, caramelized white chocolate ice cream, caramel sauce
£11.50
Coffee crème brulee, date jam and walnut Viennese whirls, Kahlua and espresso jelly, frosted walnuts
£11.50
Salted honey & almond tart, Uppingham rhubarb, whisky ice cream, almond brittle
£11.50
Assiette of chocolate variations – gold jelly, milk mousse, white sorbet and dark delice
£11.50
Selection of homemade ice creams and sorbets
£9.50
Platter of cheeses, crackers and chutney
£15.00

Served Tuesday – Saturday Lunch 12:00 - 1:45 p.m Dinner 6.30 – 8.45 p.m.

Please let a member of staff know if you have any food allergies, we advise that nuts are used widely in our kitchen.
We cannot guarantee any dish will be 100% free from any ingredient/allergen.
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Set Lunch
The Lake Isle
A taste of the Lake Isle at a fantastic price, our monthly changing set lunch menu is fantastic value. Seasonally inspired and new creations, perfect for a treat or casual lunch.
Tuesday - Saturday
12:00pm 1:45pm
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Sunday Lunch
The Lake Isle
Our weekly changing 2 or 3 course set menu. Something for all the family, whether it be traditional roasts and Yorkshire pudding, a lighter fish dish or one of our fantastic vegetarian creations.
Sunday
12:00pm - 1:45pm
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Wines
The Lake Isle
We believe that wine and food are all about sharing good times with family and friends, open a bottle and settle into an evening together; great wine is very much at the heart of the Lake Isle.
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